The Pork Butt is a compact rotisserie designed for both low and slow as well as grilling temps if needs be. This is achieved by having two specially designed plates in the firebox area that can rotate to shield the meat from direct heat and let the smoke through or move to allow grilling temps.
- The Pork Butt has a cooking chamber 750 mm long and has a rotating circle of 600mm will hold 20 chickens
- The 240v electric motor is extremely robust and also made specifically for rotisserie operations.
- The Pork Butt is made from 3mm and 5mm steel throughout
- and is a fully seam welded product made totally in Australia.
Freight East coast capital cities $185 Perth Darwin $375